Join winemaker Steven K. Mirassou and Chef Katrina Stocker of @thehomesteadtraveler for two virtual Italian cooking classes on Zoom! Saturday, February 27 | 5:30 - 7:30 PM Spinach Ricotta Ravioli with Marinara - Paired with Mia Nipote Sparkling Barbera and the new 2019 Sangiovese! Sign up here.
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