Ragu Bolognese with Tagliatelle
Friday, 2/26 @ 5:30PM-7:30PM
Learn how to prepare Italy’s favorite meal while sipping on Sparkling Barbera & the new 2019 Sangiovese. Ticket includes 2 Hr 1-on-1 with Winemaker & Chef. Class details sent via email.
Restaurant Week
Taste Tri-Valley Restaurant Week
10 days of exclusive specials from more than 40 local restaurants and wineries
The first-ever Taste Tri-Valley Restaurant Week is February 19-28!
Sign up for our free Taste Tri-Valley pass for access to exclusive menu specials during Taste Tri-Valley Restaurant Week. Use the pass to check-in at restaurants for a chance to win gift cards or a grand prize weekend getaway to the Tri-Valley!
Taste Tri-Valley Giveaways
SUPPORT LOCAL RESTAURANTS FOR MORE CHANCES TO WIN
Use the Taste Tri-Valley pass to redeem menu specials, and check in to restaurants between February 19-28 for a chance to win prizes.
GIFT CARDS UP FOR GRABS
Ten lucky diners will be drawn at random on March 1 to receive a $25 gift card to a participating Taste Tri-Valley restaurant. Check out what restaurant gift cards are up for grabs below:
- 4 $25 Gift Cards to Burma! Burma! in Dublin
- 2 $25 Gift Cards to Strizzis in Livermore
- 2 $25 Gift Cards to BottleTaps in Pleasanton
- 2 $25 Gift Cards to Danville Harvest in Danville
THE CHERRY ON THE CAKE
The diner with the most check-ins at the end of Taste Tri-Valley Restaurant Week will win our grand prize package, a Tri-Valley Weekend Getaway! See below for what’s included:
- A 2-night King Room Weekend Stay at Aloft Dublin-Pleasanton
- $250 in Tri-Valley restaurant gift cards
- Wine Tasting for two at these Livermore Valley Wineries: Nottingham Cellars, Steven Kent Winery and McGrail Vineyards
- 2 Wooden nickels good for 2 any size soft-serve at the famous Meadowlark Dairy in Pleasanton
DETAILS
Each check-in per diner counts as one entry. Enter multiple times by redeeming specials and checking in to different participating restaurants. Anyone is welcome to participate in Taste Tri-Valley Restaurant Week, but you must be 21+ to redeem our Grand Prize Giveaway.
Participating Restaurants
Craving something specific? Use the links below to browse our participating restaurants.
Asian
110 Shabu Shabu
Healthier hot pot restaurant offers large selection of premium items and various unique noodle dishes.
Sign up for our Taste Tri-Valley pass to see exclusive specials available during Taste Tri-Valley Restaurant Week!
Bangkok 101 Thai Cuisine
The most authentic Thai food in the Tri-Valley. Everything is made fresh, cooked to order. Make sure you try the spring rolls, pad thai, pad kee mao, and yellow curry. These are just a few of our customers favorites, but we are sure you will like the other items on our extensive menu. We pride ourselves on a clean atmosphere, authentic cooking, and quality customer service.
Sign up for our Taste Tri-Valley pass to see exclusive specials available during Taste Tri-Valley Restaurant Week!
Burma! Burma!
With over 20 years of experience in Burmese Cuisine, our Chef offers some of the finest dishes prepared fresh daily for you, our guest. From our Traditional Tea Leaf Salad to our Burmese Shrimp and Minted Jalapeno Chicken, we will satisfy your palette and amaze your taste buds with our traditional preparation and cooking.
Sign up for our Taste Tri-Valley pass to see exclusive specials available during Taste Tri-Valley Restaurant Week!
Koja Kitchen
Korean Japanese Reinvented. KoJa (short for Korean-Japanese) was born from our desire to reinvent the way Korean & Japanese food is traditionally prepared and served. "KoJa" is also the name given to our special gourmet burgers, each with their own unique recipe. Our menu is full of handcrafted items with bold flavors that will keep you coming back for more. Welcome to KoJa Kitchen!
Sign up for our Taste Tri-Valley pass to see exclusive specials available during Taste Tri-Valley Restaurant Week!
Thai House Restaurant
Many a warm evening has been spent on the garden patio of this fantastic Thai restaurant, where potted plants create a leafy retreat. Whether you’re dining alfresco or tucked inside the tiny, colorful bungalow, you can be assured of a warm welcome and boldly flavorful food—a secret that’s out with the locals, making this house a packed one from noon to night.
Sign up for our Taste Tri-Valley pass to see exclusive specials available during Taste Tri-Valley Restaurant Week!
California
BottleTaps
BottleTaps is a family owned and operated craft beer taproom and restaurant. Serving beer, cider, mead and Kombucha on draft as well as from their extensive bottle cooler, there is something for everyone, no matter what style you love. Don’t forget BottleTaps delicious food options including our famous Banquet Pretzel Board, house made Pastrami, and plenty of tapas options served in a lively, contemporary setting.
Sign up for our Taste Tri-Valley pass to see exclusive specials available during Taste Tri-Valley Restaurant Week!
Bridges Restaurant
In the heart of downtown Danville, Bridges Restaurant & Bar invites guests to enjoy great food and drinks in a comfortable, urban-casual setting. Our signature menu of irresistible favorites, relaxing ambiance, and warm hospitality blend together to make Bridges the perfect spot for any occasion.
Sign up for our Taste Tri-Valley pass to see exclusive specials available during Taste Tri-Valley Restaurant Week!
Crumbs Breakfast, Lunch & Bar
Crumbs Breakfast, Lunch & Bar was born when two families & long-time next-door neighbors decided to take their passion for food, people and their Danville community to the next level!
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Danville Brewing Company
The Maita family has been in the beer business since shortly after prohibition; distributing and working with some of the best breweries in the world. When a great spot became available in historic downtown Danville we thought, perfect location for a brewery!
So the process began. In order to make this place extra spectacular, the Maitas partnered with general and managing partner of local favorites Bridges and the Vine, Randy Negi. We knew this alliance would ensure we compliment great craft beer with incredible food. Put our passions together, and a fun spot called Danville Brewing Co. is born.
Our head brewer, Matt Sager is a UC Davis Master Brewers program graduate and has been an award winning brewer for 20 years. Matt has engineered some worthy brews and he's always eager to "talk shop", so when you see him on site or any of us around, feel free to say hi. We look forward to welcoming all of our friends, family, and new friends to be made to the locally owned and operated DBC. Cheers!!
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Danville Harvest
We pride ourselves on using fresh, organic & locally sourced ingredients whenever possible.
Chef Paul Durias and our team bring their passion for sustainably sourced ingredients to create an approachable menu showcasing the seasonal bounties of the Bay Area.
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Eddie Papa's American Hangout
View Website
Famous for the delectable dining and signature complimentary cotton candy, Eddie Papas has set the new standard for quality dining in the East Bay.
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Pacific Catch
Born out of spirit of adventure, Pacific Catch is a West Coast Fish House dedicated to delivering high quality sustainable seafood. Our menu explores a diverse range of flavors and ingredients from around Pacific Rim, all served with Aloha-inspired hospitality.
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Sabio on Main
Seasonal California Cuisine | Wine Bar | Craft Cocktails
Local & Sustainable
Sign up for our Taste Tri-Valley pass to see exclusive specials available during Taste Tri-Valley Restaurant Week!
Sidetrack Bar + Grill
Located in downtown Pleasanton, SideTrack Bar + Grill features burgers, small plates, salads, sandwiches and more alongside a full bar.
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Sourdough & Co.
All of our sandwiches, soups, and salads are made fresh using quality ingredients, including our famous sourdough bread.
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The Vine & Spirits
The Vine and Spirits is a modern small plates restaurant offering a great selection of premium wines, craft cocktails and beer. Catch local live talent on our outdoor patio or relax while sharing a relaxing moment with family and friends!
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Zephyr Grill & Bar
Bringing upscale dining in a warm casual atmosphere to Downtown Livermore featuring the menu of Executive Chef Jesus Martinez.
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Indian
Amaravati House
Come to experience the exceptional gastronomic voyage in the ultimate venue. Our authentic cuisine unites people connecting history and traditions in the warm and friendly atmosphere. We are famous for the spicy Indian dishes, professional chef and dedicated staff.
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Caraway Indian Cuisine
We serve unique Indian cuisine out of Livermore, CA.
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Chaat Bhavan
We are proud of our chefs, they cook with love and care, they put their heart into every dish. We train every server not take any shortcuts and doing their best to accommodate every guest and the take care of their dietary needs and food sensitivities.
We cook all dishes daily at Chaat Bhavan, and we use authentic organic hand-pounded Indian spices to give a fresh aroma to our customers. We use a local source for vegetables and other needs. Our Dals(lentils) soak overnight to provide fully-cooked dishes. For our traditional breads, we make the doughs daily to give the feeling of freshly-cooked food to our customers.
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The Banana Garden
Passionate people with a focused approach towards client satisfaction. Come, join us for an ever satisfying experience. We take pride in our preparations and at the same time do ensure your individual taste suggestions are adhered to. From the very essential of Roti Prata to Chicken or Beef Satay, Char Koay Teow, we serve freshly cooked food in an OPEN KITCHEN style.
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Italian/Pizza
Amici's East Coast Pizzeria Dublin
Our pizza is inspired by the traditional, Italian brick oven pizzas of New England. The 700 degree temperatures of our stone ovens produce thin crusts that are crisp, airy, and slightly chewy…a taste of perfection.
Sign up for our Taste Tri-Valley pass to see exclusive specials available during Taste Tri-Valley Restaurant Week!
Amici's East Coast Pizzeria Danville
Our pizza is inspired by the traditional, Italian brick oven pizzas of New England. The 700 degree temperatures of our stone ovens produce thin crusts that are crisp, airy, and slightly chewy…a taste of perfection.
Sign up for our Taste Tri-Valley pass to see exclusive specials available during Taste Tri-Valley Restaurant Week!
BEREVINO Italian Pub
Welcome to Berevino “drinking wine” a new restaurant in the heart of Dublin. Our passion is rustic old world Italian cuisine using the most freshest and local ingredients. Our wine menu focuses on local & Italian grapes to compliment our delicious homemade sauces and dishes. Our newly remodeled interior and courtyard will make you feel like you are in Tuscan village trattoria.
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De La Torre's Trattoria
De La Torre’s, a quintessential Italian trattoria located – not in Italy – but in Pleasanton, has been unassumingly flying under the radar screen since 1992. We are Pleasanton’s best kept dining secret, a neighborhood Trattoria, a local gathering spot – without pretense.
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Frankie, Johnnie, & Luigi Too!
The best place to dine and eat authentic Italian food. Award winning pizza dough, Signature $6.00 cocktails, Italian Happy Hour, Al Forno Dinner.
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Incontro Ristorante
Incontro Ristorante, the inspiration for the name came from our desire to create a central meeting place for the diverse cuisines from all the regions of Italy and our passion to introduce these foods from the old country to our new home here in the East Bay.
The Italian kitchen, la cucina italiana, is famous for a magical mix of hospitality, energy, enthusiasm and tradition; that's what you'll find here with a commitment to local, sustainable, seasonal foods of the highest quality.
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Mountain Mike's Pizza
Mountain Mike’s does not compromise on quality or value, and still makes the best pizza in the West!
A family-oriented atmosphere
Providing the freshest and finest ingredients
Home of the legendary crispy, curly pepperoni
Friendly service
Sports fans pizzeria of choice
Strong advocate and partner of local communities
We look forward to serving you soon!
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Simply Pizza
Located in Hacienda Crossings Shopping Center, Simply Pizza offers pizzas, salads, calzones, and wings.
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Strizzi's Restaurant Pleasanton
Conjuring up the flavors of Old Italy, Strizzi’s Restaurant is widely known throughout the San Francisco Bay Area for its fresh fish entrees and its fine Italian sauces and pasta preparations. Diners are tempted with the aroma of fresh garlic as the wood-fired grill sizzles with fresh fish fillets, fine barbecued meats, and oven roasted herb chicken. Naturally fresh and naturally healthy, Strizzi’s transforms everyday food and service into an epicurean delight. If you’re looking for a traditional, fine Italian restaurant, try Strizzi’s today.
Sign up for our Taste Tri-Valley pass to see exclusive specials available during Taste Tri-Valley Restaurant Week!
Strizzi's Restaurant Livermore
Conjuring up the flavors of Old Italy, Strizzi’s Restaurant is widely known throughout the San Francisco Bay Area for its fresh fish entrees and its fine Italian sauces and pasta preparations. Diners are tempted with the aroma of fresh garlic as the wood-fired grill sizzles with fresh fish fillets, fine barbecued meats, and oven roasted herb chicken. Naturally fresh and naturally healthy, Strizzi’s transforms everyday food and service into an epicurean delight. If you’re looking for a traditional, fine Italian restaurant, try Strizzi’s today.
Sign up for our Taste Tri-Valley pass to see exclusive specials available during Taste Tri-Valley Restaurant Week!
Mediterranean
Faz Restaurants & Catering
Modern drinks, sharp bartenders, and live music help create a cutting edge full bar that adds to the style and sophistication of the restaurant. All food is prepared in an open kitchen for customers to enjoy the high energy and sizzling that have made FAZ Restaurants & Catering, FAZ Bakery & Coffee Bar, and MacArthur Park what they are today.
Sign up for our Taste Tri-Valley pass to see exclusive specials available during Taste Tri-Valley Restaurant Week!
Yafa Hummus
Yafa Hummus is a Simply Mediterranean restaurant, serving fresh, healthy food that make your taste budds fall in love. Our food is backed by a strong family recipe that our grandfather founded and has been perfecting for decades since 1951 in the city of Yafa.
Sign up for our Taste Tri-Valley pass to see exclusive specials available during Taste Tri-Valley Restaurant Week!
Southwest/Mexican
Cocina Hermanas
Cocina Hermanas offers quality Mexican cuisine with a California influence. Embracing traditional Mexican techniques, we offer a creatively classic cuisine that marries well-known Mexican street food and family dishes with our philosophy of fresh, local & sustainable.
Sign up for our Taste Tri-Valley pass to see exclusive specials available during Taste Tri-Valley Restaurant Week!
Coco Cabana
A unique dining experience inspired by the majestic flavors of all Latin American countries. Coco Cabana is the latest blend of modern Latin heat and flavor. Offering a relaxed and elegant dining experience throughout the restaurant and lounge, with an extensive tapas and regular menu for everyone. Fresh fruit sangrias, mojitos, local wines and specialty cocktails will highlight the bold flavors of the cuisine. Come eat, drink and relax @ Coco Cabana.
Sign up for our Taste Tri-Valley pass to see exclusive specials available during Taste Tri-Valley Restaurant Week!
Virtual Events
Pull up a seat at the table and join winemaker Steven K. Mirassou and Chef Katrina Stocker of @thehomesteadtraveler for two virtual Italian cooking classes on Zoom!
Spinach Ravioli with Marinara
Saturday, 2/27 @ 5:30PM-7:30PM
Learn how to make pasta from scratch while sipping on Sparkling Barbera & the new 2019 Sangiovese. Ticket includes 2 Hr 1-on-1 with Winemaker & Chef. Class details sent via email.
Livermore Valley Winery Specials
Wine and dine throughout the Tri-Valley with the following Taste Tri-Valley Restaurant Week specials from local Livermore Valley wineries, available from February 19-28.
The Perfect Lineup
Save 30% when bundling the following McGrail Vineyards wines for $103.60 plus tax.
7 Bottle Restaurant Package
Save 37% on a special package of the following Wood Family Vineyards wines for just $160 plus tax.
Love Duo Bundle
For just $80 with shipping included, take home the following Wente Vineyards duo:
Love Trio Bundle
For just $80 with shipping included, take home the following Wente Vineyards trio:
A Dozen Bottles of Nella Terra Cellars Rosé
A dozen rosés is a case of beautiful Livermore Valley Rosé. 2019 GSM Rosé or 2019 Pinot Noir Rosé. Can be a mixed case.
Las Positas 4-Pack
For just $99 plus tax, receive the following Las Positas Vineyards wines:
- 2019 Estate Albarino
- 2020 Estate Rosé
- 2014 Estate Cab
- 2015 Estate Obscurus (Red Blend)
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Email
curt@laspositasvineyards.com
Taste Tri-Valley Sampler Pack
Save 25% on a bundle of the following 3 Steves Winery wines for just $71 plus tax:
- 2019 Reserve Chardonnay - One of our most popular wines, this Chard will not disappoint. Plenty of white fruit on the nose, with just the right amount of butter and oak.
- 2015 Enz Younger Vine Zinfandel - This fruit comes from the Cienega Valley just a few miles from our award-winning Ancient Vine Zin. This was the only year we were able to secure this beautiful fruit, so please enjoy it while it lasts.
- 2015 Merlot - One of the best-growing grapes in Livermore, this fruit comes from the Thatcher Bay vineyard viewed from our tasting room window. This is a big wine with abundant deep red fruit.
- Call the winery at (925) 364-4889 or email info@3steveswinery.com
Taste Tri-Valley 4 Bottle Wine Pack
Receive 4 bottles of Rosa Fierro Cellars wines for just $99, plus Tax:
- Delicada Rosa, 2019 Rosé, Thatcher Bay Vineyard, Livermore Valley - Made from 100% Cabernet Sauvignon, this wine is crisp and delightfully rosey in the nose, with aromatics of watermelon candy, strawberry bubble gum and flavors of raspberry shortbread and strawberry cream lifesavers.
- The Unoaked, 2018 Chardonnay, Tenuta Vineyard, Livermore Valley - Aged in stainless steel, this wine is crisp, bright and clean, with aromas of honeycrisp apples and honeydew melon and flavors of crisp pear, nectarine and kiwi.
- Call me a Cab, 2016 Cabernet Sauvignon, Thatcher Bay Vineyard, Livermore Valley - Righteously assertive, yet elegantly supple in texture, with pleasing leather and tobacco aromas and lovely cassis, cherry and chocolate flavors bolstered by snappy, smooth tannins.
- De La Luna, 2015 Merlot, Moon Vineyards, Napa Valley - Big and meaty on the palate, you might find fig bars, dark licorice, barrel-brewed root beer, chocolate almond bark and grilled plums lurking here. The tannins are exceedingly pleasing and linger on the lengthy finish.
- Call the winery at (925) 963-1406 or email rosie@rosafierrocellars.com
Taste Tri-Valley 2 Bottle Wine TASTING PACK
Receive 2 bottles of Rosa Fierro Cellars wines with tasting notes and food pairing suggestions for $50 plus tax:
- The Unoaked, 2018 Chardonnay, Tenuta Vineyard, Livermore Valley - Aged in stainless steel, this wine is crisp, bright and clean, with aromas of honeycrisp apples and honeydew melon and flavors of crisp pear, nectarine and kiwi.
- Call me a Cab, 2016 Cabernet Sauvignon, Thatcher Bay Vineyard, Livermore Valley - Righteously assertive, yet elegantly supple in texture, with pleasing leather and tobacco aromas and lovely cassis, cherry and chocolate flavors bolstered by snappy, smooth tannins.
- Call the winery at (925) 963-1406 or email rosie@rosafierrocellars.com
Stay tuned for more specials being offered by our winery partners in the Tri-Valley.
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Frequently Asked Questions
How much does the Taste Tri-Valley pass cost?
The Taste Tri-Valley pass is completely free. Use our pass to access special menus and takeout specials during Taste Tri-Valley Restaurant Week.
Sign up for our Taste Tri-Valley pass to see exclusive specials available during Taste Tri-Valley Restaurant Week!
Does the Taste Tri-Valley pass work everywhere?
The Taste Tri-Valley pass gives you access to exclusive specials offered by participating restaurants within the Tri-Valley. Browse our participating restaurants.
How long does Taste Tri-Valley Restaurant Week last?
Taste Tri-Valley Restaurant Week starts February 19th and ends February 28th.
I own a restaurant, can we participate?
We are no longer accepting submissions for restaurant participants. To participate in next year's Taste Tri-Valley Restaurant Week, email Robin@Visittrivalley.com.
Event Sponsors
Visit Tri-Valley is committed to supporting our local restaurant community through our new program, Taste Tri-Valley, in a safe manner. Taste Tri-Valley will be fully compliant with regional and statewide health orders. In accordance with these regulations, Taste Tri-Valley will focus exclusively on takeout, delivery, and outdoor dining as permitted by the state and county. Join us in keeping the Tri-Valley region safe by wearing a mask and maintaining social distance, while supporting your neighborhood restaurants through Taste Tri-Valley.
