The first-ever Taste Tri-Valley Restaurant Week is February 19-28!
Sign up for our free Taste Tri-Valley pass for access to exclusive menu specials during Taste Tri-Valley Restaurant Week. Use the pass to check-in at restaurants for a chance to win gift cards or a grand prize weekend getaway to the Tri-Valley!
Signing up for the Taste Tri-Valley Restaurant Week pass is completely free.
The Tri-Valley Restaurant Week pass is accessible via any mobile device and requires no download.
Gain access to exclusive Taste Tri-Valley Restaurant Week specials only available February 19 - 28.
Use the pass to check-in to restaurants for a chance to win gift cards from your favorite eateries or our Taste Tri-Valley Grand Prize!
Use the Taste Tri-Valley pass to redeem menu specials, and check in to restaurants between February 19-28 for a chance to win prizes.
Ten lucky diners will be drawn at random on March 1 to receive a $25 gift card to a participating Taste Tri-Valley restaurant. Check out what restaurant gift cards are up for grabs below:
The diner with the most check-ins at the end of Taste Tri-Valley Restaurant Week will win our grand prize package, a Tri-Valley Weekend Getaway! See below for what’s included:
Each check-in per diner counts as one entry. Enter multiple times by redeeming specials and checking in to different participating restaurants. Anyone is welcome to participate in Taste Tri-Valley Restaurant Week, but you must be 21+ to redeem our Grand Prize Giveaway.
Craving something specific? Use the links below to browse our participating restaurants.
In the heart of downtown Danville, Bridges Restaurant & Bar invites guests to enjoy great food and drinks in a comfortable, urban-casual setting. Our signature menu of irresistible favorites, relaxing ambiance, and warm hospitality blend together to make Bridges the perfect spot for any occasion.
Crumbs Breakfast, Lunch & Bar was born when two families & long-time next-door neighbors decided to take their passion for food, people and their Danville community to the next level!
The Maita family has been in the beer business since shortly after prohibition; distributing and working with some of the best breweries in the world. When a great spot became available in historic downtown Danville we thought, perfect location for a brewery!
So the process began. In order to make this place extra spectacular, the Maitas partnered with general and managing partner of local favorites Bridges and the Vine, Randy Negi. We knew this alliance would ensure we compliment great craft beer with incredible food. Put our passions together, and a fun spot called Danville Brewing Co. is born.
Our head brewer, Matt Sager is a UC Davis Master Brewers program graduate and has been an award winning brewer for 20 years. Matt has engineered some worthy brews and he's always eager to "talk shop", so when you see him on site or any of us around, feel free to say hi. We look forward to welcoming all of our friends, family, and new friends to be made to the locally owned and operated DBC. Cheers!!
We pride ourselves on using fresh, organic & locally sourced ingredients whenever possible.
Chef Paul Durias and our team bring their passion for sustainably sourced ingredients to create an approachable menu showcasing the seasonal bounties of the Bay Area.
View Website
Famous for the delectable dining and signature complimentary cotton candy, Eddie Papas has set the new standard for quality dining in the East Bay.
Born out of spirit of adventure, Pacific Catch is a West Coast Fish House dedicated to delivering high quality sustainable seafood. Our menu explores a diverse range of flavors and ingredients from around Pacific Rim, all served with Aloha-inspired hospitality.
Seasonal California Cuisine | Wine Bar | Craft Cocktails
Local & Sustainable
Located in downtown Pleasanton, SideTrack Bar + Grill features burgers, small plates, salads, sandwiches and more alongside a full bar.
All of our sandwiches, soups, and salads are made fresh using quality ingredients, including our famous sourdough bread.
The Vine and Spirits is a modern small plates restaurant offering a great selection of premium wines, craft cocktails and beer. Catch local live talent on our outdoor patio or relax while sharing a relaxing moment with family and friends!
Come to experience the exceptional gastronomic voyage in the ultimate venue. Our authentic cuisine unites people connecting history and traditions in the warm and friendly atmosphere. We are famous for the spicy Indian dishes, professional chef and dedicated staff.
We serve unique Indian cuisine out of Livermore, CA.
We are proud of our chefs, they cook with love and care, they put their heart into every dish. We train every server not take any shortcuts and doing their best to accommodate every guest and the take care of their dietary needs and food sensitivities.
We cook all dishes daily at Chaat Bhavan, and we use authentic organic hand-pounded Indian spices to give a fresh aroma to our customers. We use a local source for vegetables and other needs. Our Dals(lentils) soak overnight to provide fully-cooked dishes. For our traditional breads, we make the doughs daily to give the feeling of freshly-cooked food to our customers.
Our pizza is inspired by the traditional, Italian brick oven pizzas of New England. The 700 degree temperatures of our stone ovens produce thin crusts that are crisp, airy, and slightly chewy…a taste of perfection.
Our pizza is inspired by the traditional, Italian brick oven pizzas of New England. The 700 degree temperatures of our stone ovens produce thin crusts that are crisp, airy, and slightly chewy…a taste of perfection.
Welcome to Berevino “drinking wine” a new restaurant in the heart of Dublin. Our passion is rustic old world Italian cuisine using the most freshest and local ingredients. Our wine menu focuses on local & Italian grapes to compliment our delicious homemade sauces and dishes. Our newly remodeled interior and courtyard will make you feel like you are in Tuscan village trattoria.
De La Torre’s, a quintessential Italian trattoria located – not in Italy – but in Pleasanton, has been unassumingly flying under the radar screen since 1992. We are Pleasanton’s best kept dining secret, a neighborhood Trattoria, a local gathering spot – without pretense.
The best place to dine and eat authentic Italian food. Award winning pizza dough, Signature $6.00 cocktails, Italian Happy Hour, Al Forno Dinner.
Incontro Ristorante, the inspiration for the name came from our desire to create a central meeting place for the diverse cuisines from all the regions of Italy and our passion to introduce these foods from the old country to our new home here in the East Bay.
The Italian kitchen, la cucina italiana, is famous for a magical mix of hospitality, energy, enthusiasm and tradition; that's what you'll find here with a commitment to local, sustainable, seasonal foods of the highest quality.
Mountain Mike’s does not compromise on quality or value, and still makes the best pizza in the West!
A family-oriented atmosphere
Providing the freshest and finest ingredients
Home of the legendary crispy, curly pepperoni
Friendly service
Sports fans pizzeria of choice
Strong advocate and partner of local communities
We look forward to serving you soon!
Located in Hacienda Crossings Shopping Center, Simply Pizza offers pizzas, salads, calzones, and wings.
Conjuring up the flavors of Old Italy, Strizzi’s Restaurant is widely known throughout the San Francisco Bay Area for its fresh fish entrees and its fine Italian sauces and pasta preparations. Diners are tempted with the aroma of fresh garlic as the wood-fired grill sizzles with fresh fish fillets, fine barbecued meats, and oven roasted herb chicken. Naturally fresh and naturally healthy, Strizzi’s transforms everyday food and service into an epicurean delight. If you’re looking for a traditional, fine Italian restaurant, try Strizzi’s today.
Conjuring up the flavors of Old Italy, Strizzi’s Restaurant is widely known throughout the San Francisco Bay Area for its fresh fish entrees and its fine Italian sauces and pasta preparations. Diners are tempted with the aroma of fresh garlic as the wood-fired grill sizzles with fresh fish fillets, fine barbecued meats, and oven roasted herb chicken. Naturally fresh and naturally healthy, Strizzi’s transforms everyday food and service into an epicurean delight. If you’re looking for a traditional, fine Italian restaurant, try Strizzi’s today.
Yafa Hummus is a Simply Mediterranean restaurant, serving fresh, healthy food that make your taste budds fall in love. Our food is backed by a strong family recipe that our grandfather founded and has been perfecting for decades since 1951 in the city of Yafa.
Cocina Hermanas offers quality Mexican cuisine with a California influence. Embracing traditional Mexican techniques, we offer a creatively classic cuisine that marries well-known Mexican street food and family dishes with our philosophy of fresh, local & sustainable.
A unique dining experience inspired by the majestic flavors of all Latin American countries. Coco Cabana is the latest blend of modern Latin heat and flavor. Offering a relaxed and elegant dining experience throughout the restaurant and lounge, with an extensive tapas and regular menu for everyone. Fresh fruit sangrias, mojitos, local wines and specialty cocktails will highlight the bold flavors of the cuisine. Come eat, drink and relax @ Coco Cabana.
Pull up a seat at the table and join winemaker Steven K. Mirassou and Chef Katrina Stocker of @thehomesteadtraveler for two virtual Italian cooking classes on Zoom!
Learn how to prepare Italy’s favorite meal while sipping on Sparkling Barbera & the new 2019 Sangiovese. Ticket includes 2 Hr 1-on-1 with Winemaker & Chef. Class details sent via email.
Learn how to make pasta from scratch while sipping on Sparkling Barbera & the new 2019 Sangiovese. Ticket includes 2 Hr 1-on-1 with Winemaker & Chef. Class details sent via email.
Wine and dine throughout the Tri-Valley with the following Taste Tri-Valley Restaurant Week specials from local Livermore Valley wineries, available from February 19-28.
Save 30% when bundling the following McGrail Vineyards wines for $103.60 plus tax.
Save 37% on a special package of the following Wood Family Vineyards wines for just $160 plus tax.
For just $80 with shipping included, take home the following Wente Vineyards duo:
For just $80 with shipping included, take home the following Wente Vineyards trio:
A dozen rosés is a case of beautiful Livermore Valley Rosé. 2019 GSM Rosé or 2019 Pinot Noir Rosé. Can be a mixed case.
For just $99 plus tax, receive the following Las Positas Vineyards wines:
Save 25% on a bundle of the following 3 Steves Winery wines for just $71 plus tax:
Receive 4 bottles of Rosa Fierro Cellars wines for just $99, plus Tax:
Receive 2 bottles of Rosa Fierro Cellars wines with tasting notes and food pairing suggestions for $50 plus tax:
Stay tuned for more specials being offered by our winery partners in the Tri-Valley.
The Taste Tri-Valley pass is completely free. Use our pass to access special menus and takeout specials during Taste Tri-Valley Restaurant Week.
The Taste Tri-Valley pass gives you access to exclusive specials offered by participating restaurants within the Tri-Valley. Browse our participating restaurants.
Taste Tri-Valley Restaurant Week starts February 19th and ends February 28th.
We are no longer accepting submissions for restaurant participants. To participate in next year's Taste Tri-Valley Restaurant Week, email Robin@Visittrivalley.com.
Visit Tri-Valley is committed to supporting our local restaurant community through our new program, Taste Tri-Valley, in a safe manner. Taste Tri-Valley will be fully compliant with regional and statewide health orders. In accordance with these regulations, Taste Tri-Valley will focus exclusively on takeout, delivery, and outdoor dining as permitted by the state and county. Join us in keeping the Tri-Valley region safe by wearing a mask and maintaining social distance, while supporting your neighborhood restaurants through Taste Tri-Valley.